Gratin Dauphinois is one iconic French recipe. It is made with thinly sliced raw potatoes, milk, cream and sometimes Gruyère cheese cooked in a buttered dish rubbed with garlic. Very recently, Petite Cheffe’s brother put her up to the challenge to make this creamy, buttery dish, saying, and I quote « I bet you won’t […]
Food lover, food blogger, loves to cook for friends and family and specially for Mr Petite Cheffe!
If you’re into cooking and might think it’s too tough and messy, this blog is for you! Enjoy the easy, healthy seasonal recipes! Coming your way 3 times a week! A large choice of vegetarian recipes, dinner and lunch ideas, desserts and How-to recipes, all video illustrated! So enjoy cooking and bon appétit!