Category : Dinner

Aren’t we all on the look out for a tasty, easy recipe to make on the go? Chicken breasts are very commonly consumed, easy to prepare for a healthy salad or meal, but very often do we complain about the dryness of the breasts, specially when pan fried. This tasty recipe not only shows you […]Read More

It’s that spooky night of the year! The night we all dress up and go to costume parties or stay in and expect lots of kids at our doorsteps for trick or treating! OR, and this is a 2020 special, you might be stuck at home, confined again, just like The Petite Cheffe, in search […]Read More

It’s the weekend!! And yesterday, you all voted for a Fishy recipe! So here it is! Mussels are so delicious and also super easy and quick to make. Make sure you buy them from your fishmonger. A very important thing to know when making mussels, the ones that do not completely close up when you […]Read More

This Endives au Jambon recipe is so delicious. On the other hand, we rarely enjoy the taste of bitterness in our daily cuisine, yet some research suggests that bitter food may help regulate hunger and quell cravings for sweets. These foods are plant-based and packed with vitamins and minerals as well as fiber, which makes […]Read More

Back in Burgundy for the weekend and it’s flaming hot!! With the current travel restrictions this summer we make do with what we can. So, allow me to take you on a trip, across the pacific with this flaming hot prawns recipe!!  Just a spoonful of Fiji Rhum takes us all the way to Fiji […]Read More

Courgettes are in season! And this healthy recipe is sure to keep you coming back for more! By spirilizing the courgettes (zoodles) you are making your very first  gluten free noodles!! yeah! Ingredients 2 salmon fillets 2 courgettes Juice of one organic lemon Parmesan cheese Pine nuts Olive oil Salt & pepper How to Make […]Read More

Is it dinnertime already?! Traveling to Switzerland for this traditional, crunchy, oh so savoury Cordon-bleu, super easy recipe here below! Ingredients 2 skinless, boneless chicken breasts 2 slices of cured ham (or ham shoulder) 30gr of emmental cheese (or other meltable cheese) 1/4 cup flour 1/4 cup bread crumbs 1 egg Coconut oil Salt & […]Read More

There’s nothing more heartwarming than a Sunday Roast!! But by all means, do make it on any chosen day of the week, because it’s simply mouthwatering-delicious!!Follow my easy steps for a perfect Sunday Roast 🙂 Ingredients 1 free range chicken (mine was 1.25kg) 50g Butter 5 Potatoes 4 Carrots Garlic Onion Dried thyme 1 Lemon […]Read More