Food lover, food blogger, loves to cook for friends and family and specially for Mr Petite Cheffe!
If you’re into cooking and might think it’s too tough and messy, this blog is for you! Enjoy the easy, healthy seasonal recipes! Coming your way 3 times a week! A large choice of vegetarian recipes, dinner and lunch ideas, desserts and How-to recipes, all video illustrated! So enjoy cooking and bon appétit!
TPC
I like my middle eastern dish with a twist! Introducing one of my all time favorite dishes from home! Perfectly healthy and protein filled for a perfect Meatless Monday recipe! Sahtein! Ingredients 1 cup quinoa 1/2 cup lentils 1 Onion 1 tbs flour For the salad: 1 cucumber 1 large tomato Lemon juice Olive oil […]Read More
June is upon us, and summer is just around the corner. What better way to celebrate than by sharing with you this colorful recipe! Easy, delicious and oh so colorful!! Ingredients 250g flour (+ extra for kneading) 1/2 tsp sugar 1/2 tsp salt 62,5g greek yogurt 2 tbs corn oil 4g dry active yeast 1 […]Read More
It’s Meatless Monday, and here’s one of my all time favorite recipes. Easy, quick to make and oh so savory! Ingredients 1 Kabocha pumpkin Feta cheese Walnuts Arugola Olive oil Herbes de Provence Salt & pepper How to Make It Step 1 Pre heat the oven to 220°C Step 2 Chop the pumpkin in half […]Read More
Sweet it’s Saturday! Try out this easy, delicious & quick to make fruit dessert! Ingredients 1 ripe pineapple 10cl rhum 20gr butter 1/2 orange juiced 1/2 lemon juiced 1 tsp ground cinnamon 1 tsp ground ginger 1 tbs sugar How to Make It Step 1 Peel the pineapple and remove the coarse middle stem and […]Read More
I never imagined that making homemade Pickled Fennel would be so easy! Follow these simple steps and enjoy your pickled fennel with a chilled drink! Ingredients 2 Fennel bulbs (including the leafy part) 2 cups white vinegar 1 cup water 1/2 cup sugar 5 cloves 1 tbs coriander seeds 3 dried chillies (optional) 1 tsp […]Read More
There’s nothing more heartwarming than a Sunday Roast!! But by all means, do make it on any chosen day of the week, because it’s simply mouthwatering-delicious!!Follow my easy steps for a perfect Sunday Roast 🙂 Ingredients 1 free range chicken (mine was 1.25kg) 50g Butter 5 Potatoes 4 Carrots Garlic Onion Dried thyme 1 Lemon […]Read More
Most of us enjoy opening a can of sardines🐟 after a busy hectic day, drizzle some lemon juice and it’s all done! But today we will be making something delicious with fresh sardines! This moroccan filling, also known as Chermoula, will spice up your sardine experience and jump start your weekend in a fun, tasty […]Read More
Interested in knowing how to use chia seeds as a gelatin replacement in desserts? Not only is this sweet treat super easy and superbly healthy, it is also vegetarian AND vegan friendly! No wonder chia seeds are considered super foods! Ingredients 20cl coconut milk 20cl almond milk 2 tbs agave syrup (or honey) 4 tbs […]Read More
Every Wednesday I like to bring you a How-to recipe. Easy and practical homemade recipe, that usually do not include preservatives and added flavor and sugar. Today we’re going to be making my mom’s Homemade Mayonnaise recipe! It is by far THE BEST recipe out there and after you taste it, I guarantee you will […]Read More
My favorite thing to do on a Sunday morning, is go down to my local baker and along with freshly baked croissants, I always grab a few Chouquettes! The one thing I wasn’t aware of was how easily I could make the chouquettes at home! Sharing with you another iconic french recipe that is sure […]Read More
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